Division |
Function |
Board of Directors |
Compensation Committee |
Regulate and periodically review the policies, regulations, systems, standards and structures of performance appraisal and salary remuneration of the directors, supervisors and managers, and assess and regulate salary compensation of the directors, supervisors and managers on a regular basis. |
Auditing Committee |
Assist the Board and supervise the implementation of the operations of the company in accordance with the Company Act and the Securities and Exchange Act. |
Secretariat to the Board of Directors |
Organize and implement contacts in pertinent to the general shareholders meetings, board meetings and investment management committee. |
Audit Division |
Ensure the effectiveness of internal control system, strengthen corporate governance, and set up corporate risk assessment and risk management mechanism. |
Ethical Corporate Management Practice Team |
Auditing and assessing whether the prevention measures taken for the purpose of implementing ethical management are effectively operating |
Secretariat to the chairman of the Board |
Assist Chairman to fulfill the responsibilities listed in Corporate Law, and contact the Secretary of the Board to convene board meetings regularly to discuss the company's major motions and strategies in order to implement the Board's resolution and be accountable to all shareholders. |
Office of Group Chief Strategy Officer |
Assist the Chief Strategy Officer in formulating strategies such as group resource integration, innovation, and so on. |
Corporate Resources Integration Group |
Undertake national and international investments, merger & acquisition, joint ventures (including international law affairs) projects, and follow up the necessary asset management, business integration and capital market operation. |
President’s Office |
Strategic Marketing Group |
Management of market and product information, operational analysis, market survey, consumer behavior analysis, promotion and advertising planning project. |
Corporate Planning Group |
In charge of strategy development and business process reengineering. |
Information Division |
Planning, promotion, and management of information technology. |
Secretariat Office |
Secretarial services to the president; liaison to affiliates. |
Food Safety Center |
Plan and manage the food safety of the entire company. |
Food Safety Audit Team |
Responsible for conducting food safety audits of suppliers, production factories, contract manufacturers,and affiliated companies |
ESG Committee |
Preview, monitor and promote the ESG activities |
Food Service Team |
Responsible for all food service channels |
Uni-President Corp. Training Institute |
Establishes mechanism for human resource development, plans and implements programs to strengthen employees’ expertise, and further encourages interaction and cooperation among affiliated companies for better shared training resources. |
Public Relation Office |
In charge of public relations, internet service matters and customer service. |
Global Procurement Office for Lifestyle Brands |
Establish the global procurement platform |
New Business Development Division |
Plan and develop the strategic and potential products. |
Industrial Safety Office |
Plan and manage the safety and health of the entire company. |
Central R&D Institute |
ODM Team |
Planning and developing B to B dairy, beverage and bioscience OEM products. |
Technology R&D Division |
- Set up company's new packaging specifications, and adjust production packaging strength and suitability.
- Spices and additives development and application.
- Analysis of technology development and application (health food certification components stability, adulteration analysis).
- Regulatory research, labeling integration and intellectual property management.
|
Dairy, Tea, Beverage, Noodle, Prepared Foods and Baking R&D Division |
Products planning development and research management. |
Nutrition and Healthcare center |
- Formulate company's nutrition policy.
- Develop nutrition and health product development.
- Research on extraction technology and functions of various functional components of food.
|
Technical Group |
OEM & ODM Management Team |
OEM plant inspection and management |
Technology Planning Division |
In charge of the production technology at each production site including the tasks of planning, counseling, auditing, functional management and e-applications. |
Yungkang, Shinshih, Taichung, Yangmei and Jungli main plants |
Arrange production schedule, control production engineering, improve production process, and maintain safety and health during production. |
Engineering Division |
Design the production lines and equipment; maintain the electrical, plumbing, and machinery operation. |
PL Business Development Division |
Private label product development and production |
Environmental Protection Team |
Develop environmental protection policies, risk management and pollution prevention management |
Provisions Group |
Flour Division |
Flour product development, production, marketing and sales. |
Aquatic Business Division |
Aquatic feed development, marketing and sales. |
Animal Feed Division |
Animal feed Development, production, marketing and sales. |
Animal Production Technical Division |
Develop livestock formula and technology; provide counseling to manage farm. |
Logistic Group |
Sales Division |
Responsible for the operation and coordination of all physical channels (including modern and traditional channels), agency business operations, and sales unit management. |
Specific Channels Sales Division |
Responsible for online business, emerging, and special offline channel operations (including car sales and direct sales) outside of physical channels. |
Channel Planning Service Division |
Manage and expand retail channels; provide full coverage service to retailers. |
Logistics Division |
Distribution of all normal-temperature products. |
Channel Marketing Team |
Plan and execute BTL activities such as giving free product tryout/sampling, exhibiting product layout and conducting market research. |
Logistics Development Team |
Construct new dealers, manage general channels, market & sell products, and communicate and negotiate with clients. |
Project Channel Marketing Team |
The headquartered logistical project team is a phase/task/goal-oriented organization specially formed to market product regionally and explore new business channels. |
Food-For-Life Group |
Food-For-Life Division |
Food-For-Life product development, production, marketing and sales. |
Edible Oil Division |
Oil product development, production, marketing and sales. |
General Foods Group |
Meat Division |
Meat product development, production, marketing and sales. |
Ice Cream Division |
Ice cream development, production, marketing and sales. |
International Division |
International markets development and operation. |
Sauce & Seasoning Division |
Soy sauce and seasoning development, production, marketing and sales. |
Frozen Prepared Foods Division |
Frozen food development, production, marketing and sales. |
Dairy & Beverage Group |
Dairy Product Division |
Dairy product development, production, marketing and sales. |
Tea Beverage Division |
Tea beverage development, production, marketing and sales. |
Water Business Division |
Battled water product development, production, marketing and sales. |
Beverage Division |
Beverage development, production, marketing and sales. |
Coffee Business Service Division |
Market development and service for coffee product business |
Coffee Beverage Division |
Coffee beverage development, production, marketing and sales. |
KA & Chilled General Channel Team |
Manage Chilled dairy food channel, product promotion, and communication/coordination. |
Ambient General Channel Team |
Manage ambient dairy food channel, product promotion, and communication/coordination. |
Agency Team |
Agency product development, production, marketing and sales. |
Baking Business Group |
Bread Division |
Bread product development, production, marketing and sales. |
PL Baking Business Team |
OEM baking product development, production, marketing and sales. |
Cake Division |
Cake product food development, production, marketing and sales. |
Frozen Paste Division |
Frozen paste product development, production, marketing and sales. |
Finance Group |
Finance Division |
Fund planning and dispatch. |
Treasury Division |
Undertake financing planning for the companies, subsidiaries and affiliates; derivatives development; hedging for interest and foreign exchanges; establishment of institutional investor relations; ESG report. |
Accounting Group |
Accounting Division |
Accounting, taxes, property management, cost calculation and financial information providing. |
Financial Planning Division |
Investment and budget planning; investment management and counseling, and establishment of investor relations. |
Management Group |
Purchasing Division |
Purchasing, planning, cost forecasting, inventory management and control. |
Human Resources Division |
Recruiting, hiring, training, and development of our human forces. |
Administrative Service Division |
Management of daily affairs and entrance guard. |
Legal Affairs Office |
Dealing with the issues of litigation incidents and legal affairs. |
Hukou Park Management Center |
Factory planning, introduction, using and management in Hukou Park. |
Taipei Branch |
Taipei Branch Management Division |
Management of administrative affairs and entry guard in Taipei office. |
Taichung Branch |
In charge of internal communication, resource integration, and tasks supervision in Taichung office, and external consumer satisfaction and public relationship in Taichung city. |